Paloleaf | olive leaf extract | 60 tab
Paloleaf | olive leaf extract | 60 tab
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Paloleaf Palestinian Organic Olive Leaf Extract Tablets – 20% Oleuropein Olive Leaf Supplement
Paloleaf Organic Olive Leaf Extract is a botanical supplement made from Olea europaea leaves and standardized to 20% oleuropein, the main active polyphenol naturally found in olive leaves.
Olive leaf extract has been traditionally used in Mediterranean herbal practices and is valued today for its antioxidant activity, polyphenol content, and plant-based bioactive compounds that support overall wellness and cellular protection.
How it works
How it works
How Olive Leaves Extract Works
Olive leaf extract contains a unique profile of polyphenols and secoiridoids, with oleuropein as the main active compound. These compounds act through several biological pathways:
Blood sugar regulation:
Oleuropein and related polyphenols may improve glucose metabolism and insulin sensitivity and may help reduce starch digestion and absorption in the intestine.
Antioxidant protection:
Olive leaf polyphenols neutralize free radicals and protect cells from oxidative damage, which is associated with aging and metabolic disorders.
Anti-inflammatory activity:
Research indicates olive leaf compounds can reduce inflammatory markers and support immune balance.
Cardiometabolic support:
Clinical studies show olive leaf polyphenols may improve insulin sensitivity and glucose metabolism.
Because of these mechanisms, olive leaf extract is commonly used as a natural metabolic and immune support supplement.
How to Use?
How to Use?
How to Use Paloleaf (Olive Leaf Extract)
Take 2 tablets daily, preferably with food, or follow the guidance of a healthcare professional.
Active Ingredients
Active Ingredients
Olive Leaf Extract (Olea europaea)
A botanical extract rich in phenolic compounds traditionally used in Mediterranean herbal medicine.
Key bioactive compounds include:
Oleuropein
The primary polyphenol in olive leaves responsible for antioxidant, antimicrobial, and metabolic support properties.
Hydroxytyrosol
A potent antioxidant compound that contributes to cellular protection.
Tyrosol
A phenolic compound associated with cardiovascular and anti-inflammatory benefits.
Oleanolic acid and related secoiridoids
Plant compounds that contribute to immune support and metabolic balance.
Olive leaf extract naturally contains multiple phenolic compounds including oleuropein, hydroxytyrosol, tyrosol and related polyphenols that contribute to its biological activity.
Full Ingredients
Full Ingredients
Olea Europaea (Olive) Leaf Extract, Microcrystalline Cellulose, Starch, Croscarmellose Sodium, Magnesium Stearate, Silica, Ascorbic Acid.
Shipping & Delivery
Shipping & Delivery
We ship worldwide, including USA, Canada, Europe, the Middle East, and North Africa. All shipping details, including costs and estimated delivery times, are provided at checkout. For fast and reliable delivery, we use DHL as our main courier, ensuring your order arrives safely and on time.
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What Is Olive Leaf Extract?
Olive leaf extract is derived from the leaves of the olive tree (Olea europaea), a plant widely known for its role in the Mediterranean diet. Unlike olive oil, the leaves contain high concentrations of bioactive polyphenols, especially oleuropein.
These compounds have been studied extensively for their antioxidant, antimicrobial, and metabolic health benefits.
Olive Leaf Extract and Blood Sugar Support
Research suggests olive leaf polyphenols may help support healthy blood sugar levels through several mechanisms:
• improving insulin sensitivity
• reducing glucose absorption from carbohydrates
• supporting metabolic enzyme activity
Some studies have shown improved glucose metabolism and insulin response following supplementation with olive leaf extract polyphenols.
These effects are thought to be largely attributed to oleuropein, the main phenolic compound found in olive leaves.
Powerful Antioxidant Protection
Olive leaf extract is rich in antioxidants that help protect cells from oxidative stress. Oxidative damage is associated with aging, inflammation, and metabolic disorders.
Polyphenols such as oleuropein and hydroxytyrosol are considered among the most potent plant antioxidants found in Mediterranean plants.
Immune and Antimicrobial Support
Traditional herbal medicine has used olive leaves to help support the body during infections. Laboratory research suggests olive leaf polyphenols may inhibit the growth of certain microorganisms.
This makes olive leaf extract a popular supplement for immune support and seasonal wellness routines.
Why Standardized 20% Oleuropein Matters
The potency of olive leaf supplements is often measured by the concentration of oleuropein, the key polyphenol naturally present in olive leaves.
Standardizing the extract to 20% oleuropein helps ensure consistent levels of this active compound in every serving. Oleuropein contributes significantly to the antioxidant and polyphenol profile of olive leaf extract.
Standardized extracts are widely used in modern dietary supplements because they provide predictable and reliable phytochemical levels.
Why Choose Organic Olive Leaf Extract?
Organic olive leaf supplements are preferred because they help ensure:
• pesticide-free cultivation
• higher natural polyphenol levels
• better botanical purity
High-quality olive leaf extracts are typically standardized for oleuropein content, which determines the potency of the supplement.